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Journal of Productivity and Development
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Samy, M., Mohamed, N., Abd El-Aziz, M. (2015). EFFECT OF BORON, COPPER AND HUMIC ACID TREATMENTS ON VEGETATIVE GROWTH, YIELD AND STORABILITY OF JERUSALEM ARTICHOKE TUBERS. Journal of Productivity and Development, 20(3), 325-342. doi: 10.21608/jpd.2015.42813
Mahmoud Samy; Nagwa Mohamed; Mervat Abd El-Aziz. "EFFECT OF BORON, COPPER AND HUMIC ACID TREATMENTS ON VEGETATIVE GROWTH, YIELD AND STORABILITY OF JERUSALEM ARTICHOKE TUBERS". Journal of Productivity and Development, 20, 3, 2015, 325-342. doi: 10.21608/jpd.2015.42813
Samy, M., Mohamed, N., Abd El-Aziz, M. (2015). 'EFFECT OF BORON, COPPER AND HUMIC ACID TREATMENTS ON VEGETATIVE GROWTH, YIELD AND STORABILITY OF JERUSALEM ARTICHOKE TUBERS', Journal of Productivity and Development, 20(3), pp. 325-342. doi: 10.21608/jpd.2015.42813
Samy, M., Mohamed, N., Abd El-Aziz, M. EFFECT OF BORON, COPPER AND HUMIC ACID TREATMENTS ON VEGETATIVE GROWTH, YIELD AND STORABILITY OF JERUSALEM ARTICHOKE TUBERS. Journal of Productivity and Development, 2015; 20(3): 325-342. doi: 10.21608/jpd.2015.42813

EFFECT OF BORON, COPPER AND HUMIC ACID TREATMENTS ON VEGETATIVE GROWTH, YIELD AND STORABILITY OF JERUSALEM ARTICHOKE TUBERS

Article 6, Volume 20, Issue 3, August 2015, Page 325-342  XML PDF (794.58 K)
Document Type: Original Article
DOI: 10.21608/jpd.2015.42813
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Authors
Mahmoud Samy* ; Nagwa Mohamed; Mervat Abd El-Aziz
Potato and Vegetatively Propagated Vegetables Department, Hort. Res., Institute, Egypt.
Abstract
These experiments were carried out during two successive summer seasons of 2013 and 2014 on Jerusalem artichoke cv. Feusa. The plants were grown at Kaha Vegetables Res. Farm, Hort. Res. Inst., Agric. Res. Centre, under clay loam soil  with  using surface irrigation system, to study the effect of boron , copper and humic acid on vegetative growth, yield and its components , chemical constituents and storability of Jerusalem artichoke tubers. The experiment including 9 treatments ( foliar spray with 70 and 140 ppm boron, 50 and 100 ppm copper, 0.5 and 1 g/l humic acid as  foliar application  and 0.5 and 1 g/l humic acid as soil application beside  of the control treatment ( spraying with water). The experiment  was arranged in a randomized complete block design  with three replicates.
The obtained results showed that the highest value of plant height was recorded  by the plants which  for sprayed with 50 or 100 ppm copper . While the plants which sprayed with 140 ppm  boron  gave the highest number of main stems per plant.  Application of  humic acid 1 g/l  as soil application increased  dry weight of foliage, number of tubers, yield per plant and total yield per feddan. Moreover,  sprayed   plants  with  140 ppm boron  treated plants  with 1 g/l humic acid as soil application produced more average tuber weight than the other tested treatments. Chemical composition (N, P, K, Total carbohydrates and inulin contents) of Jerusalem artichoke was significantly affected with application all treatments than control treatment.The results also confirmed that weight loss and decay percentage in Jerusalem artichoke tubers increased with prolongation of storage period.
In addition, the plants, which sprayed with copper or boron in both concentrations, gave the lowest values in weight loss and decay percentage in Jerusalem artichoke tubers during the storage period.
Conclusively, from the obtained data in this study, it can be recommended by using humic acid at soil for improve growth, number of tubers, yield per plant and total yield. On the other hand, foliar application of boron on Jerusalem artichoke plants increased average tuber weight. Also, foliar spray with copper or boron helps to storage the tubers and low rate of weight loss and decay.
 
Keywords
Jerusalem artichoke; Boron; copper; Humic acid; storability; weight loss and decay percentage
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